FAQ

Q. What liquid does TOMIN use?

A. It’s ethanol.

Q. Can I touch the liquid?

A. Yes, you can. It is ethanol. Ethanol is classified as food additives in Japan.

Q. Does liquid decrease?

A. Yes it does. When you carry products out from TOMIN after got frozen, you also take out liquids adhere to the products. Then, liquid decreases.

But, ethanol doesn’t volatilize at the temperature that TOMIN uses(-30℃/-22℉) . So, decreasing caused by volatilization won’t be occured.

Q. I’d like to give a test with my products. Is it possible?

A. It depends on the case. Please give us a contact.